MONDAY - Chicken Salad Sandwiches, Fried Okra, Corn on cob
TUESDAY - Creamed Chicken on Biscuits..(making extra biscuits for Saturday morning) mac & cheese, peaches
WEDNESDAY - Dinner is hosted by our church!
THURSDAY - Sub Sandwiches, chips or leftovers (I will be working the indoor projects at the fair)
FRIDAY - Corndogs (made ahead of time and kept hot then take to the fair), fresh fruit, chips
SATURDAY - Grilled Hamburgers made in advanced and taken to the fair, baked beans, and chips (also taking sausage biscuits for breakfast)
SUNDAY - Oven Fried Chicken, Mashed Potatoes, gravy, green bean casserole, pumpkin pie
If you want to check out other menu plans, just pop on over to http://www.orgjunkie.com/.